Tuesday, November 11, 2008

im in love with this outfit.

photograph c/o
http://thesartorialist.blogspot.com/

more devendra..


[[photograph/ lauren dukoff]]

Monday, November 10, 2008

i like this one:

Word of the Day for Saturday, November 8, 2008
resplendent \rih-SPLEN-duhnt\, adjective:

very bright or shining; splendid

Sunday, November 9, 2008

why so private when it comes to parking.

i'm quite jealous of his costume.

he is my new favorite thing.

Devendra Banhart 'Little Yellow Spider'
[[the dancing crab(cake) part is my favorite!]]

devendra banhart is making me laugh.

Devendra Banhart - Autumn's Child

Saturday, November 8, 2008

sun-set.

apple {cups of} cake.


original recipe from 101cookbooks.
[i changed the recipe to make it vegan and also made cupcakes instead of cake>>> applesauce instead of eggs / vanilla soy yoghurt instead of buttermilk / coconut oil instead of butter / cupcake tray instead of cake pan / & threw in chopped pecans. super yummy, so i say anway]

2 cups sweet, crisp red apples, cut into 1/4 cubes (peel on)
2 1/2 cups whole wheat pastry flour
1 tablespoon aluminum-free baking powder
2 teaspoons cinnamon
1/2 cup dark Muscavado sugar (or other fine-grain natural cane or brown sugar), lump-free
1/2 teaspoon fine grain sea salt
2 eggs
1 cup buttermilk
1/4 cup butter, melted and cooled a bit
3 tablespoons large grain sugar
Preheat the oven to 400F degrees, racks in the middle. Butter and flour (or line bottom with parchment paper) one 9-inch square baking dish or tart pan, you can also bake it in a 9x13 pan but really keep a close eye on it after 20 minutes - it will be quite thin.
Place the chopped apples in a bowl of water along with the juice of one lemon. Set aside. Combine the flour, baking powder, cinnamon, sugar and salt in a large bowl. And in a separate smaller bowl whisk together the eggs and the buttermilk. Whisk in the melted butter. Pour the buttermilk mixture over the flour mixture and stir until barely combined - try not to over mix. Now drain the apple, shake off any excess water, and fold the apples into the cake batter.
Spoon the batter into the prepared pan, pushing it out toward the edges. Sprinkle with most of the large grain sugar. Bake for about 20-25 minutes or until cake is just set and a touch golden on top. I like this cake every-so-slightly under-baked, just barely, remember it will cook for a little while after you remove it from the oven.
Serves about 12.

one of my favorite songs. & i like the video project this person did.

Untitled (Boom Bip-The Matter Of Our Discussion)

top three from today:

black eyed peas!

rachel's yoghurt

and this song!

karma.

my new, most favorite-ist place.




Friday, November 7, 2008

amazing movie. thanks squirrel for using the library card!

super awesome soundtrack as well. foer is one of my favorite writers. i am in the middle of the book but i think this is one movie they may have actually done the book justice.

Wednesday, November 5, 2008

a red state no more..

"Udall's victory on Tuesday will put both of Colorado's U.S. Senate seats in Democratic control for the first time since the mid-1970s. It piggybacks on Barack Obama's win as the first Democratic presidential candidate to carry Colorado since 1992."

Tuesday, November 4, 2008

[More] CocoRosie :)


Cocorosie - Ohio (Damien Jurado cover)

Sunday, November 2, 2008

SERIOUSLY decadent! [i'm not kidding. go. go to the store right now. you will thank me later.]

elizabeth!


studious minds [from above].

just follow the arrows; you'll get there.

squared.

sunday.


favorite piece from this visit to DAM.

Henri Matisse. (French, 1869-1954). Grande Odalisque à culotte bayadère (Large Odalisque in Striped Pantaloons). (1925).

Saturday, November 1, 2008